03 Aug

Posted at 23:07h in Recipes by
0 Likes
Roasted Pork Tenderloin with Exotic Fruit Chutney
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Succulent “Tender” Loins with Exotic Fruit Chutney
Servings
6 People
Servings
6 People
Roasted Pork Tenderloin with Exotic Fruit Chutney
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Succulent “Tender” Loins with Exotic Fruit Chutney
Servings
6 People
Servings
6 People
Ingredients
Servings: People
Units:
Instructions
To Marinate:
  1. In a zip top bag, marinate tenderloin in Sioux Z Wow Marinade at least overnight or even for 2-3 days.
To Cook:
  1. Preheat oven to 400 F.
  2. In a skillet, heat olive oil and sear tenderloins on all sides. Line a baking pan with foil.
  3. Place seared tenderloins in the baking dish and cover the bottom with the wine and chicken broth.
  4. Bake at 400 F for about 10-12 minutes (147 F internal).
To Serve:
  1. Place tenderloins on a cutting board and let rest for 5 minutes before slicing.
  2. Plate and serve with Sioux Z Wow Exotic Fruit Chutney.
Share this Recipe
 
Powered byWP Ultimate Recipe

03 Aug

Posted at 23:01h in Recipes by
0 Likes
Sauteed Chicken Breast Strips
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Stove Top Strips
Servings
3 People
Servings
3 People
Sauteed Chicken Breast Strips
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Stove Top Strips
Servings
3 People
Servings
3 People
Ingredients
Servings: People
Units:
Instructions
To Marinate:
  1. Cut breasts length wise into ¾” strips. Marinate in a zip top bag in Sioux Z Wow for 1-3 hrs (or over night).
To Cook:
  1. Heat water or wine to simmering in a sauce pan and pour in the chicken with Sioux Z Wow.
  2. Spread the strips out, cover and cook slowly, about 3min. on each side.
  3. Check for doneness by cutting into the thickest strip.
To Serve:
  1. While hot serve with boiled or steamed potatoes and a vegetable. Or chop and add to your favorite stir fry.
  2. Toss the chicken with Thai This Peanut Sauce and serve over hot pasta or let chill and add to a cold pasta salad.
Share this Recipe
 
Powered byWP Ultimate Recipe

03 Aug

Posted at 22:56h in Recipes by
0 Likes
Baked or Grilled Chicken Breasts & Chicken Legs
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Spicy Breasts & Luscious Legs
Servings
6 People
Servings
6 People
Baked or Grilled Chicken Breasts & Chicken Legs
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Spicy Breasts & Luscious Legs
Servings
6 People
Servings
6 People
Ingredients
Servings: People
Units:
Instructions
To Marinate:
  1. Wash chicken and pat dry. Place in zip top bag with Sioux Z Wow.
  2. Marinate 1-3 hours.
To Cook:
  1. Grill over med. to hot coals for 20-25 min. turning once. Or, Place chicken in a greased baking dish and bake at 350 F for 40-50 min.
To Serve:
  1. Get out the napkins and platter up this delicious chicken to be eaten out of hand or place on the center of the plate and surround with your favorite veggies.
Share this Recipe
 
Powered byWP Ultimate Recipe

03 Aug

Posted at 22:54h in Recipes by
0 Likes
Grilled Chicken with optional Bourbon Marinade
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Spicy and Spirited Grilled Chicken
Grilled Chicken with optional Bourbon Marinade
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Spicy and Spirited Grilled Chicken
Ingredients
Servings:
Units:
Instructions
To Marinate:
  1. Wash chicken and pat dry. Place in zip top bag with Sioux Z Wow and bourbon.
  2. Marinate 1-3 hours.
To Cook:
  1. Grill over med. to hot coals for 20-25 min. turning once.
To Serve:
  1. Serve with steamed rice and grilled veggies or good old potato salad.
Share this Recipe
 
Powered byWP Ultimate Recipe

03 Aug

Posted at 22:52h in Recipes by
0 Likes
Shrimp made Stove Top
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Siz’z’z’z’ling Shrimp
Servings
4 People
Servings
4 People
Shrimp made Stove Top
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Siz’z’z’z’ling Shrimp
Servings
4 People
Servings
4 People
Ingredients
Servings: People
Units:
Instructions
To Create:
  1. Place Shrimp and Sioux Z Wow in a zip top bag.
  2. Allow to sit at room temp.
  3. Meanwhile, heat a skillet to very hot. Add water.
To Cook:
  1. Toss the shrimp & SZW into the pan all at once.
  2. Stir shrimp quickly to cook all sides.
To Serve:
  1. Plate the shrimp with the sauce over rice or just on toothpicks for a starter.
Recipe Notes

These shrimp are also dynamite on the grill.

Share this Recipe
 
Powered byWP Ultimate Recipe

03 Aug

Posted at 22:45h in Recipes by
0 Likes
Beef Steak with Mushroom Sauce
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Sioux Z' Steak Out with Mushroom Sauce
Servings
6-8 People
Servings
6-8 People
Beef Steak with Mushroom Sauce
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Sioux Z' Steak Out with Mushroom Sauce
Servings
6-8 People
Servings
6-8 People
Ingredients
For Mushroom Sauce
Servings: People
Units:
Instructions
To Cook:
  1. Preheat oven to 450F.
  2. Put steak in oven proof skillet and sear on all sides on stove top or under broiler.
  3. Combine butter, Sioux Z Wow, Worcestershire and onion and pour mixture over steak.
  4. Bake uncovered 25 min. for rare.
For Mushroom Sauce:
  1. While the steak is baking, saute mushrooms in butter (2 min.) until lightly browned.
  2. Add Worcestershire, Sioux Z Wow, and cream and cook over med. heat until slightly thickened (about 15 min.).
To Serve:
  1. Remove steak from oven. Let stand for 2-3min. S
  2. lice and serve with mushroom sauce over the top.
Share this Recipe
 
Powered byWP Ultimate Recipe

03 Aug

Posted at 22:41h in Recipes by
0 Likes
Spicy Rice & Spinach Quiche
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Sioux Z Pie
Spicy Rice & Spinach Quiche
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Sioux Z Pie
Ingredients
Servings:
Units:
Instructions
To Make:
  1. Preheat oven to 400 F.
  2. Melt butter. Add onion and saute' 3 minutes. Stir in flour,salt pepper.
  3. Add milk. Whisk continually while bringing to a simmer and simmer 1 min. Remove from heat. Stir in rice, feta, egg & whites , spinach and Sioux Z Wow.
To Bake:
  1. Spray a pie plate with olive oil. Pour batter into pie plate and sprinkle with Parmesan cheese.
  2. Bake 35 min. or until center is firm.
  3. Broil for 2 min. to brown top.
To Serve:
  1. Remove from oven, cut into wedges. Place on a plate and serve piping hot!
Share this Recipe
 
Powered byWP Ultimate Recipe

03 Aug

Posted at 22:38h in Recipes by
0 Likes
Beef Roast Made Easy or Pork Roast Made Easy
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Sioux Z' EZ Roast
Beef Roast Made Easy or Pork Roast Made Easy
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Sioux Z' EZ Roast
Ingredients
Servings:
Units:
Instructions
To Cook:
  1. Preheat oven to 250F.
  2. Line a small roasting pan with foil. Place frozen roast in pan.
  3. Pour Sioux Z Wow over roast. Add broth and cover with foil.
  4. Place in oven and cook all day (8+ hrs). (Note: This is even easier cooked in a crock-pot.)
  5. When you get home, dinner’s ready and the house smells great!
To Serve:
  1. Remove from pan or pot and let stand a few min.
  2. Carve slices about ½” thick. Spoon extra sauce over slices and moan with pleasure.
Share this Recipe
 
Powered byWP Ultimate Recipe

03 Aug

Posted at 22:35h in Recipes by
0 Likes
Sea Scallops with Bacon over Pasta
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Sin-Shall-We Scallops
Servings
2 People
Servings
2 People
Sea Scallops with Bacon over Pasta
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Sin-Shall-We Scallops
Servings
2 People
Servings
2 People
Ingredients
Servings: People
Units:
Instructions
To Marinate:
  1. Place scallops in a zip-top bag with Sioux Z Wow, the diced peppers, 2/3 of the bacon and half of the green onions (reserving most of the green parts for garnish).
  2. Marinate 2-3 hr.
To Cook:
  1. Boil 5 qt. of water for the pasta. Heat olive oil in a deep sauté pan.
  2. Take the peppers and onions from the marinade (leaving the scallops and 1/2 of the juice behind), and sauté gently for 3-5 min.
  3. Cook pasta per package instructions.
  4. Drain and return to the pot, adding a few tablespoons each of wine and chicken broth to keep from sticking.
  5. Now add scallops and the rest of the marinade liquids to sauté pan.
  6. Add wine and chicken broth to bring to sauce consistency. Simmer 3-5 min.
To Serve:
  1. Divide pasta onto pretty plates and scoop scallops and sauce over pasta. Garnish with remaining bacon and green onions.
  2. Sprinkle with parmesan and light the candles.
  3. Serve with a salad of baby greens, a tall flute of your favorite bubbly, a bit of Mozart and time - lots of it - to savor the . . ."
Share this Recipe
 
Powered byWP Ultimate Recipe

03 Aug

Posted at 22:31h in Recipes by
0 Likes
Shrimp Kabobs with Pineapple
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Shrimply Delicious Skewers with Pineapple
Servings
4-8 People
Servings
4-8 People
Shrimp Kabobs with Pineapple
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Shrimply Delicious Skewers with Pineapple
Servings
4-8 People
Servings
4-8 People
Ingredients
Servings: People
Units:
Instructions
To Marinate:
  1. Place shrimp in a zip top bag with 8 T. Sioux Z Wow Marinade.
  2. Leaving the top greens on, cut the pineapple in half lengthwise. Cut off the skin, top and bottom of one half.
  3. Slice this half in ½ - ¾ inch slices and then into 24 bite size cubes. Put the Pineapple cubes in a separate zip top bag and add the remaining Marinade.
  4. Marinate about an hour at room temp.
To Cook:
  1. Skewer Shrimp through tail and body and then add a Pineapple cube. Grill over med. hot coals for 4-5 min./side or broil for 3-4 min./side.
  2. Baste with Sioux Z Wow.
To Serve:
  1. Wash the Pineapple half. Place in the center of a serving platter, cut side down.
  2. When done, take the skewers off the grill and stick them into the back of the Pineapple like a porcupine. Sprinkle chopped onion over the entire plate and serve hot.
  3. For a fabulous entree, serve 4-6 skewers over rice.
Share this Recipe
 
Powered byWP Ultimate Recipe