09 Jul

Posted at 16:46h in Recipes by
0 Likes
Chicken Pot Pie made easy
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Calif-Oriental Chicken Pot Pie
Servings Prep Time
4 people 0
Cook Time
0
Ingredients
Servings: people
Units:
Instructions
To Marinate:
  1. Marinate raw chicken in 1/2 C. Sioux Z Wow Marinade for 1 hour. Saute the onion in olive oil and then add the chicken.
  2. In a mixing bowl, mix mushroom soup with remaining 1/4 C. Sioux Z Wow Marinade and frozen vegetables. Stir in the cooked chicken and onions.
To Prepare:
  1. Roll out the piecrust sheets fairly thin so that you can get two pie rounds from each sheet.
  2. Use a 5-inch individual pie tin as a template to cut one round for the top and one round a 2 inch larger for the bottom. Form the larger crusts inside the bottom of the pie tins.
To Bake:
  1. Preheat oven to 350F.
  2. Fill the crust in each pie-tin with the chicken mixture. Place the top crust over the top and pinch the edges together.
  3. Brush the top crust with butter. Bake at 350F for 30 min. or until top is golden brown.
To Serve:
  1. Remove from oven and let rest for 5 minutes before cutting to serve.
Share this Recipe
 
Powered byWP Ultimate Recipe

09 Jul

Posted at 16:36h in Recipes by
0 Likes
Pasta Salad with Bow Tie Pasta & Baby Greens
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Bow 'Thai' Pasta Salad
Servings Prep Time
6-8 people 0
Cook Time
0
Ingredients
Servings: people
Units:
Instructions
To Make:
  1. To the pasta, in a large bowl, add the carrots, bell pepper, cilantro, snow peas and herbs and toss lightly.
  2. Mix the Sioux Z Wow and rice wine vinegar and then drizzle over the salad and toss again.
  3. Chill for 1 hour.
To Serve:
  1. Place baby greens in a large bowl and nestle the pasta salad into the greens.
Share this Recipe
 
Powered byWP Ultimate Recipe

09 Jul

Posted at 16:31h in Recipes by
0 Likes
15 Bean Soup made with Ham Hocks
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Blend of Beans A La Terry
Servings Prep Time
4+ people 0
Cook Time
0
Ingredients
Servings: people
Units:
Instructions
To Make:
  1. Wash beans and place in water overnight. Drain and rinse.
To Cook:
  1. Put beans in a large pot with broth and cook over med. heat for 40 min.
  2. Stir occasionally.
  3. Add ham hocks and Sioux Z Wow and simmer together on low heat for 1 hr.
To Serve:
  1. Serve in big bowls with onion sprinkled on top and some crusty bread for dipping.
To Make Vegetarian:
  1. eliminate the ham hocks and use vegetable broth.
Share this Recipe
 
Powered byWP Ultimate Recipe

09 Jul

Posted at 16:27h in Recipes by
0 Likes
Roasted Red and Golden Beet Salad with Cherry Tomatoes
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Beet' My Valentine Salad
Servings Prep Time
0 0
Cook Time
0
Ingredients
Servings:
Units:
Instructions
Tier 1:
  1. Toss the salad greens and shredded carrot with the Berry'd Treasure and splash of Balsamic Vinegar. Place on plates.
Tier 2:
  1. Cut top off of each cherry tomato. Remove seeds with a melon baller or tomato stemmer.
  2. Fill each tomato with 1/2 t. Sioux Z Wow and 1 t. softened cream cheese. Place the tomatoes at each corner of the plates.
Tier 3:
  1. Roast red and golden beets till soft(approx. 1 hour at 350 F). Cool to touch,peel and julienne into strips. While warm, coat with champagne vinegar and honey.
To Serve:
  1. Place the beets on top of greens in the center and serve.
Recipe Notes

*roasted, julienned into strips

Share this Recipe
 
Powered byWP Ultimate Recipe

09 Jul

Posted at 16:18h in Recipes by
0 Likes
Beef Kabobs made with Beer
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Beef 'N' Beer Kabobs
Servings Prep Time
4 people 0
Cook Time
0
Ingredients
Servings: people
Units:
Instructions
To Marinate:
  1. Mix Sioux Z Wow, olive oil and beer in a zip top bag.
  2. Add cubed beef, peppers and onion and marinate 3-4 hours at room temp.
To Grill:
  1. Thread beef, peppers and onions alternately onto each skewer.
  2. Grill over hot coals for 4-5 min./side. (To bring up the 'fire', baste with more SZW!)
To Serve:
  1. Serve with a crisp green salad
Share this Recipe
 
Powered byWP Ultimate Recipe

09 Jul

Posted at 16:10h in Recipes by
0 Likes
Chicken Nuggets rolled in crushed BBQ Chips
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is BBQ'd Chicken Bites
Servings Prep Time
0 0
Cook Time
0
Ingredients
Servings:
Units:
Instructions
To Marinate:
  1. Mix Sioux Z Wow with 1 small can of evaporated milk in a zip top bag.
  2. Add chicken and marinate for 1 hr in refrigerator.
To Cook:
  1. Gently roll marinated chicken pieces in BBQ potato chip crumbs.
  2. Place on cookie sheet and bake in a 325F oven for about 20 min. depending on cube size.
  3. Avoid over cooking, charring or darkening potato chip crumbs.
To Serve:
  1. Serve crispy HOT!!! Very moist and delicious!
Recipe Notes

*cut in 3/4” cubes
**crush with rolling pin
***(depending on the desired Kick)

Share this Recipe
 
Powered byWP Ultimate Recipe

09 Jul

Posted at 16:04h in Recipes by
0 Likes
Tuna Tar tare with Fresh Ginger on Daikon Radish
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Asian Tuna Tartare
Servings Prep Time
6 people 0
Cook Time
0
Ingredients
Servings: people
Units:
Instructions
To Make:
  1. Combine Sioux Z Wow, ginger, lemon juice, and Five Spice Powder.
  2. Add Tuna. Season with salt and pepper. Chill 1 hr.
To Serve:
  1. Place a small portion of Tuna Tartare in the middle of each veggie disk.
  2. Scatter parsley over the serving platter.
Recipe Notes

*peel & sliced thinly

Share this Recipe
 
Powered byWP Ultimate Recipe

09 Jul

Posted at 15:56h in Recipes by
0 Likes
Cajun Shrimp with Cayenne, Celery & Peppers
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Asian Cajun Shrimp
Servings
4 people
Ingredients
Servings: people
Units:
Instructions
To Marinate:
  1. Place Sioux Z Wow in a bowl.
  2. Add cayenne pepper & stir. Add shrimp & toss to coat. Allow to sit at room temp.
To Cook:
  1. Meanwhile, heat a cast iron skillet. Toss the shrimp & Sioux Z Wow into the pan all at once. Stir shrimp constantly to cook all sides.
To Serve:
  1. Serve with the caramelized sauce over rice. (These shrimp are also dynamite skewered and grilled).
Recipe Notes

*peeled, deveined, butterflied

Share this Recipe
 
Powered byWP Ultimate Recipe

08 Jul

Posted at 22:32h in Recipes by
0 Likes
Easy Avocado Salad
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Avocado Sundaes with Sioux Z Wow
Servings Prep Time
4-6 people 0
Cook Time Passive Time
0 0
Ingredients
Servings: people
Units:
Instructions
To Make:
  1. Cut avocados in halves or thirds.
  2. Remove seed by forcefully inserting butcher knife into seed, then twist.
  3. Arrange each avocado half on a lettuce leaf and sprinkle with lemon juice to prevent browning.
To Serve:
  1. Fill the avocado well with Sioux Z Wow. Garnish with parsley. Chill until served.
Recipe Notes

*(red leaf or curly endive) cleaned and dried

Share this Recipe
 
Powered byWP Ultimate Recipe

13 Jul

Posted at 19:05h in Recipes by
1 Like
stuffed eggplant
Eggplant Sandwich with Roasted Vegetables & Feta Cheese
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Stuffed, Stacked Eggplant
Servings
4 people
Ingredients
Servings: people
Units:
Instructions
To Marinate:
  1. Brush each disc with Sioux Z Wow and place into a Zip top bag. Pour in the rest of the marinade and olive oil, moving the discs around to coat each side.
  2. Marinate for 1 to 3 hours.
To Assemble:
  1. Using the eggplant discs for top and bottom, assemble all the ingredients like a sandwich.
To Grill:
  1. Place in a wire basket over med/high heat and turn several times.
or To Bake:
  1. Put in the oven at 350 F for 45 min.
To Serve:
  1. Garnish with the remaining basil leaves and serve hot.
Share this Recipe
Powered byWP Ultimate Recipe