Tuna Tar tare with Fresh Ginger on Daikon Radish
Sioux-Z-Wow’s Saucy Nickname is Asian Tuna Tartare
Course
Appetizer
Dish
Seafood
Season
Spring
,
Summer
Servings
Prep Time
6
people
0
Cook Time
0
Servings
Prep Time
6
people
0
Cook Time
0
Ingredients
1
lb.
Ahi Tuna, Sushi grade
chopped
1
tbsp
Sioux Z Wow Marinade
1
tbsp
Ginger,
minced
½
Lemon
juiced
1/8
tsp
Five Spice Powder
Salt and Pepper
to taste
1
Daikon Radish or Cucumber
*
8
Parsley stems
chopped
Instructions
To Make:
Combine Sioux Z Wow, ginger, lemon juice, and Five Spice Powder.
Add Tuna. Season with salt and pepper. Chill 1 hr.
To Serve:
Place a small portion of Tuna Tartare in the middle of each veggie disk.
Scatter parsley over the serving platter.
Recipe Notes
*peel & sliced thinly