09 Jul

Posted at 16:46h in Recipes by
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Chicken Pot Pie made easy
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Sioux-Z-Wow's Saucy Nickname is Calif-Oriental Chicken Pot Pie
Servings Prep Time
4 people 0
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Servings Prep Time
4 people 0
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Chicken Pot Pie made easy
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Sioux-Z-Wow's Saucy Nickname is Calif-Oriental Chicken Pot Pie
Servings Prep Time
4 people 0
Cook Time
0
Servings Prep Time
4 people 0
Cook Time
0
Ingredients
Servings: people
Units:
Instructions
To Marinate:
  1. Marinate raw chicken in 1/2 C. Sioux Z Wow Marinade for 1 hour. Saute the onion in olive oil and then add the chicken.
  2. In a mixing bowl, mix mushroom soup with remaining 1/4 C. Sioux Z Wow Marinade and frozen vegetables. Stir in the cooked chicken and onions.
To Prepare:
  1. Roll out the piecrust sheets fairly thin so that you can get two pie rounds from each sheet.
  2. Use a 5-inch individual pie tin as a template to cut one round for the top and one round a 2 inch larger for the bottom. Form the larger crusts inside the bottom of the pie tins.
To Bake:
  1. Preheat oven to 350F.
  2. Fill the crust in each pie-tin with the chicken mixture. Place the top crust over the top and pinch the edges together.
  3. Brush the top crust with butter. Bake at 350F for 30 min. or until top is golden brown.
To Serve:
  1. Remove from oven and let rest for 5 minutes before cutting to serve.
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09 Jul

Posted at 16:27h in Recipes by
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Roasted Red and Golden Beet Salad with Cherry Tomatoes
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Sioux-Z-Wow's Saucy Nickname is Beet' My Valentine Salad
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Roasted Red and Golden Beet Salad with Cherry Tomatoes
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Sioux-Z-Wow's Saucy Nickname is Beet' My Valentine Salad
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Servings:
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Instructions
Tier 1:
  1. Toss the salad greens and shredded carrot with the Berry'd Treasure and splash of Balsamic Vinegar. Place on plates.
Tier 2:
  1. Cut top off of each cherry tomato. Remove seeds with a melon baller or tomato stemmer.
  2. Fill each tomato with 1/2 t. Sioux Z Wow and 1 t. softened cream cheese. Place the tomatoes at each corner of the plates.
Tier 3:
  1. Roast red and golden beets till soft(approx. 1 hour at 350 F). Cool to touch,peel and julienne into strips. While warm, coat with champagne vinegar and honey.
To Serve:
  1. Place the beets on top of greens in the center and serve.
Recipe Notes

*roasted, julienned into strips

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09 Jul

Posted at 16:18h in Recipes by
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Beef Kabobs made with Beer
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Sioux-Z-Wow's Saucy Nickname is Beef 'N' Beer Kabobs
Servings Prep Time
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Servings Prep Time
4 people 0
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Beef Kabobs made with Beer
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Sioux-Z-Wow's Saucy Nickname is Beef 'N' Beer Kabobs
Servings Prep Time
4 people 0
Cook Time
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Servings Prep Time
4 people 0
Cook Time
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Ingredients
Servings: people
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Instructions
To Marinate:
  1. Mix Sioux Z Wow, olive oil and beer in a zip top bag.
  2. Add cubed beef, peppers and onion and marinate 3-4 hours at room temp.
To Grill:
  1. Thread beef, peppers and onions alternately onto each skewer.
  2. Grill over hot coals for 4-5 min./side. (To bring up the 'fire', baste with more SZW!)
To Serve:
  1. Serve with a crisp green salad
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09 Jul

Posted at 16:10h in Recipes by
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Chicken Nuggets rolled in crushed BBQ Chips
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Sioux-Z-Wow's Saucy Nickname is BBQ'd Chicken Bites
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Chicken Nuggets rolled in crushed BBQ Chips
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Sioux-Z-Wow's Saucy Nickname is BBQ'd Chicken Bites
Servings Prep Time
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Servings Prep Time
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Cook Time
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Ingredients
Servings:
Units:
Instructions
To Marinate:
  1. Mix Sioux Z Wow with 1 small can of evaporated milk in a zip top bag.
  2. Add chicken and marinate for 1 hr in refrigerator.
To Cook:
  1. Gently roll marinated chicken pieces in BBQ potato chip crumbs.
  2. Place on cookie sheet and bake in a 325F oven for about 20 min. depending on cube size.
  3. Avoid over cooking, charring or darkening potato chip crumbs.
To Serve:
  1. Serve crispy HOT!!! Very moist and delicious!
Recipe Notes

*cut in 3/4” cubes
**crush with rolling pin
***(depending on the desired Kick)

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09 Jul

Posted at 16:04h in Recipes by
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Tuna Tar tare with Fresh Ginger on Daikon Radish
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Sioux-Z-Wow's Saucy Nickname is Asian Tuna Tartare
Servings Prep Time
6 people 0
Cook Time
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Servings Prep Time
6 people 0
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Tuna Tar tare with Fresh Ginger on Daikon Radish
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Sioux-Z-Wow's Saucy Nickname is Asian Tuna Tartare
Servings Prep Time
6 people 0
Cook Time
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Servings Prep Time
6 people 0
Cook Time
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Ingredients
Servings: people
Units:
Instructions
To Make:
  1. Combine Sioux Z Wow, ginger, lemon juice, and Five Spice Powder.
  2. Add Tuna. Season with salt and pepper. Chill 1 hr.
To Serve:
  1. Place a small portion of Tuna Tartare in the middle of each veggie disk.
  2. Scatter parsley over the serving platter.
Recipe Notes

*peel & sliced thinly

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09 Jul

Posted at 15:56h in Recipes by
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Cajun Shrimp with Cayenne, Celery & Peppers
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Sioux-Z-Wow's Saucy Nickname is Asian Cajun Shrimp
Servings
4 people
Servings
4 people
Cajun Shrimp with Cayenne, Celery & Peppers
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Sioux-Z-Wow's Saucy Nickname is Asian Cajun Shrimp
Servings
4 people
Servings
4 people
Ingredients
Servings: people
Units:
Instructions
To Marinate:
  1. Place Sioux Z Wow in a bowl.
  2. Add cayenne pepper & stir. Add shrimp & toss to coat. Allow to sit at room temp.
To Cook:
  1. Meanwhile, heat a cast iron skillet. Toss the shrimp & Sioux Z Wow into the pan all at once. Stir shrimp constantly to cook all sides.
To Serve:
  1. Serve with the caramelized sauce over rice. (These shrimp are also dynamite skewered and grilled).
Recipe Notes

*peeled, deveined, butterflied

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08 Jul

Posted at 22:32h in Recipes by
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Easy Avocado Salad
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Rating: 3
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Sioux-Z-Wow's Saucy Nickname is Avocado Sundaes with Sioux Z Wow
Servings Prep Time
4-6 people 0
Cook Time Passive Time
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Servings Prep Time
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Cook Time Passive Time
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Easy Avocado Salad
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Rating: 3
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Sioux-Z-Wow's Saucy Nickname is Avocado Sundaes with Sioux Z Wow
Servings Prep Time
4-6 people 0
Cook Time Passive Time
0 0
Servings Prep Time
4-6 people 0
Cook Time Passive Time
0 0
Ingredients
Servings: people
Units:
Instructions
To Make:
  1. Cut avocados in halves or thirds.
  2. Remove seed by forcefully inserting butcher knife into seed, then twist.
  3. Arrange each avocado half on a lettuce leaf and sprinkle with lemon juice to prevent browning.
To Serve:
  1. Fill the avocado well with Sioux Z Wow. Garnish with parsley. Chill until served.
Recipe Notes

*(red leaf or curly endive) cleaned and dried

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02 Jul

Posted at 23:00h in Recipes by
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All Of Ewe - Oven Roasted Leg of Lamb
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Sioux-Z-Wow's Saucy Nickname is All Of Ewe - Oven Roasted Leg of Lamb
Servings Prep Time
6 people 0 hour
Cook Time Passive Time
0 hour 0 hour
Servings Prep Time
6 people 0 hour
Cook Time Passive Time
0 hour 0 hour
All Of Ewe - Oven Roasted Leg of Lamb
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Sioux-Z-Wow's Saucy Nickname is All Of Ewe - Oven Roasted Leg of Lamb
Servings Prep Time
6 people 0 hour
Cook Time Passive Time
0 hour 0 hour
Servings Prep Time
6 people 0 hour
Cook Time Passive Time
0 hour 0 hour
Ingredients
For Chutney:
Servings: people
Units:
Instructions
To Marinate:
  1. Pierce leg randomly with knife tip and insert garlic. Place leg in ziplock bag. Add Sioux Z Wow. Close bag and rub into crevices.
  2. Marinate 24 hrs in fridge. Turn frequently.
To Roast:
  1. Preheat oven to 450F.
  2. Remove lamb, roll and tie. Place in a buttered baking dish, Bring to room temp. Roast uncovered for 15 min.
  3. Lower temp. to 325F, pour marinade from bag over leg and cook 15 min./pound (or until meat thermometer reads 135F for med. rare).
To Serve:
  1. Let stand for 10-15 min. before carving.
  2. Garnish platter with mint. Serve with Garlic mashed potatoes, green beans and Exotic Fruit Chutney.
To Make Chutney:
  1. Soak fruit and ginger in liqueur.
  2. In a small saucepan, combine the onion and vinegar. Bring to a boil. Then reduce heat, cover and simmer for 3 min.
  3. Add jelly. Let melt. Add Sioux Z Wow, dried fruits and ginger.
  4. Stir to mix well. Pour into bowl, cover and chill.
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13 Jul

Posted at 19:05h in Recipes by
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stuffed eggplant
Eggplant Sandwich with Roasted Vegetables & Feta Cheese
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Sioux-Z-Wow's Saucy Nickname is Stuffed, Stacked Eggplant
Servings
4 people
Servings
4 people
stuffed eggplant
Eggplant Sandwich with Roasted Vegetables & Feta Cheese
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Sioux-Z-Wow's Saucy Nickname is Stuffed, Stacked Eggplant
Servings
4 people
Servings
4 people
Ingredients
Servings: people
Units:
Instructions
To Marinate:
  1. Brush each disc with Sioux Z Wow and place into a Zip top bag. Pour in the rest of the marinade and olive oil, moving the discs around to coat each side.
  2. Marinate for 1 to 3 hours.
To Assemble:
  1. Using the eggplant discs for top and bottom, assemble all the ingredients like a sandwich.
To Grill:
  1. Place in a wire basket over med/high heat and turn several times.
or To Bake:
  1. Put in the oven at 350 F for 45 min.
To Serve:
  1. Garnish with the remaining basil leaves and serve hot.
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13 Jul

Posted at 18:54h in Recipes by
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beef tri-tip
Grilled or Roasted Tri-Tip Beef Roast
Votes: 3
Rating: 4
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Sioux-Z-Wow's Saucy Nickname is Three Tips For Tri - Tip
Servings
4 people
Servings
4 people
beef tri-tip
Grilled or Roasted Tri-Tip Beef Roast
Votes: 3
Rating: 4
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Sioux-Z-Wow's Saucy Nickname is Three Tips For Tri - Tip
Servings
4 people
Servings
4 people
Ingredients
Servings: people
Units:
Instructions
To Marinate:
  1. Place tri-tip in a zip lock bag and add Sioux Z Wow. ♥Sioux Z’s secret: for any large piece of meat, marinate for 3-4 days!
Tip 1, Gas Grilling:
  1. Preheat 2 burner gas grill. Turn one side off and put tri-tip on that side, fat side up. Cook 45 min. with lid down.
Tip 2, Charcoal Grilling:
  1. On charcoal grill, place briquets on sides of the kettle and put a drip pan in the middle to catch fat and keep briquets in place.
  2. When briquets are hot place tri-tip in center of grill, fat side up. Cook 45 min. with lid on and all vents open.
Tip 3, Oven Baking:
  1. Preheat oven to 500F. Put tri-tip in for 15 min. and then turn down to 350F for another 25-30 min.
To Serve:
  1. Slice diagonally, into 1/2" slices, across the grain of the meat. Serve with a baked potato, Mushroom Poppers and a green salad.
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