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Roasted Red and Golden Beet Salad with Cherry Tomatoes

patrick·July 9, 2015·0 comments

Roasted Red and Golden Beet Salad with Cherry Tomatoes

Sioux-Z-Wow's Saucy Nickname is Beet' My Valentine Salad
Print Recipe
Course: Appetizer, Salad
Ingredients Method Notes

Ingredients
  

  • 8 Cherry Tomatoes
  • 8 tsp Cream Cheese softened
  • 4 tsp Sioux Z Wow Marinade
  • 1 bag Mixed Baby Greens
  • 1 carrot shredded
  • 1 'splash' Balsamic Vinegar
  • 1-2 tbsp Berry'd Treasure (see recipe)
  • 1 each Red & Golden Beets *
  • 1 tbsp champagne vinegar
  • 2 tsp honey

Method
 

Tier 1:
  1. Toss the salad greens and shredded carrot with the Berry'd Treasure and splash of Balsamic Vinegar. Place on plates.
Tier 2:
  1. Cut top off of each cherry tomato. Remove seeds with a melon baller or tomato stemmer.
  2. Fill each tomato with 1/2 t. Sioux Z Wow and 1 t. softened cream cheese. Place the tomatoes at each corner of the plates.
Tier 3:
  1. Roast red and golden beets till soft(approx. 1 hour at 350 F). Cool to touch,peel and julienne into strips. While warm, coat with champagne vinegar and honey.
To Serve:
  1. Place the beets on top of greens in the center and serve.

Notes

*roasted, julienned into strips

patrick

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