31 Jul Roasted Pork Loin

Posted at 23:31h in Recipes by
0 Likes
Roasted Pork Loin
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Let’s Party Pork Loin
Servings
8 People
Servings
8 People
Roasted Pork Loin
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Sioux-Z-Wow's Saucy Nickname is Let’s Party Pork Loin
Servings
8 People
Servings
8 People
Ingredients
Servings: People
Units:
Instructions
To Marinate:
  1. Clean pork roast. Place in large zip lock bag. Pour Sioux Z Wow and bourbon over roast. Close bag, removing as much air as possible.
  2. Then rub marinade over entire roast. Let marinate in refrigerator overnight. Note: 3-4 days is optimal.
To Cook:
  1. Preheat oven to 325F.
  2. Remove roast from bag and place in a baking dish. Cover with a foil tent leaving 2” air space.
  3. Bake 20 min. per lb. basting periodically with Sioux Z Wow.
To Brown:
  1. Remove tent for last 20 min.
  2. Use a meat thermometer (160-165F) to insure doneness.
  3. Let stand 10 min. before carving.
To Serve:
  1. For Dinner Party, place on a platter and garnish for carving at the table.
  2. For Cocktail Party, dice and toothpick. Serve both with Sioux Z Wow Chutney.
Share this Recipe
 
Powered byWP Ultimate Recipe
No Comments

Post A Comment