Roasted Pork Loin
Sioux-Z-Wow’s Saucy Nickname is Let’s Party Pork Loin
Course
Appetizer
,
Main Dish
Dish
Pork
Season
Fall
,
Summer
Servings
8
People
Servings
8
People
Ingredients
4
lbs.
Pork Loin Roast
1
C.
Sioux Z Wow Marinade
½
C.
Bourbon
optional
Instructions
To Marinate:
Clean pork roast. Place in large zip lock bag. Pour Sioux Z Wow and bourbon over roast. Close bag, removing as much air as possible.
Then rub marinade over entire roast. Let marinate in refrigerator overnight. Note: 3-4 days is optimal.
To Cook:
Preheat oven to 325F.
Remove roast from bag and place in a baking dish. Cover with a foil tent leaving 2” air space.
Bake 20 min. per lb. basting periodically with Sioux Z Wow.
To Brown:
Remove tent for last 20 min.
Use a meat thermometer (160-165F) to insure doneness.
Let stand 10 min. before carving.
To Serve:
For Dinner Party, place on a platter and garnish for carving at the table.
For Cocktail Party, dice and toothpick. Serve both with Sioux Z Wow Chutney.