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–+ servings

Turkey Chili with Black Beans

Sioux-Z-Wow's Saucy Nickname is Hot "Chilly" with Sassy Black Beans
Print Recipe
Servings: 4
Course: Main Dish
Ingredients Method

Ingredients
  

Turkey Chili
  • 2 T. Olive Oil
  • 1 lg. Onion coarsely chopped
  • 3 cups Cooked Turkey shredded or chopped
  • 1/2 cups Sioux Z Wow Chile Marinade
  • 1 1/2 cups Sassy Black Beans* Shredded
  • 1/2 t. Dried Oregano
  • 1 t. Chili Powder
  • 1 t. Ground Cumin
  • 4 cups Thick Tomato Sauce grated
  • Salt and Pepper to taste
*Sassy Black Beans
  • 1 lb. Black Beans soaked in water overnight and drained
  • 2 cans Chicken Broth (14 1/2 oz.)
  • 1 cups Sioux Z Wow Gourmet Marinade

Method
 

To Make Chili
  1. Mix turkey with Sioux Z Wow Marinade in a bowl and let stand.
  2. Heat olive oil in a soup kettle.
  3. Add onions and cook over medium heat until tender.
  4. Add oregano, chili powder and cumin. Stir well.
  5. Add tomato sauce. Bring to a simmer and cook uncovered for 20 min.
  6. Add marinated turkey and Sassy Black Beans (see recipe below) and heat through.
  7. Serve piping hot with cornbread. Can be garnished with any or all of the following: sour cream, chopped onion, grated cheddar cheese.
To Make Sassy Black Beans:
  1. Put black beans, Sioux Z Wow and chicken broth in a large saucepan.
  2. Cook over medium heat for 1 1/2 hours until beans are tender.