Clean pork roast. Place in large zip lock bag. Pour Sioux Z Wow and bourbon over roast. Close bag, removing as much air as possible.

Then rub marinade over entire roast. Let marinate in refrigerator overnight. Note: 3-4 days is optimal.

Preheat oven to 325F.

Remove roast from bag and place in a baking dish. Cover with a foil tent leaving 2” air space.

Bake 20 min. per lb. basting periodically with Sioux Z Wow.

Remove tent for last 20 min.

Use a meat thermometer (160-165F) to insure doneness.

Let stand 10 min. before carving.

For Dinner Party, place on a platter and garnish for carving at the table.

For Cocktail Party, dice and toothpick. Serve both with Sioux Z Wow Chutney.